Restaurants With Catering Menu

Did you know that restaurants with catering menus can make any event special? Renowned restaurants offer flexible dining solutions starting at just $12 per person. This makes planning events easier than ever.

Modern catering has changed how we think about group meals. Whether it’s a corporate lunch or a family party, restaurants with catering menus provide great meal options. They’re perfect for all kinds of gatherings.

Professional food services have grown a lot. They offer meals for groups from 10 to hundreds of people. Restaurants know that being flexible and serving quality food is key for all events.

Catering services are now a must for both big and small events. They offer easy, tasty meal choices. You can order online, pick from many menus, and get your food delivered professionally.

This guide will dive into the world of restaurant catering. We’ll look at menu choices, prices, and how to pick the best for your event.

Top Restaurants With Catering Menu 2025

Restaurant Name Website Contact Number
Wolfgang Puck Catering wolfgangpuckcatering.com +1 213-489-7866
Levy Restaurants levyrestaurants.com +1 312-664-8200
The Cheesecake Factory thecheesecakefactory.com +1 818-871-3000
Union Square Hospitality Group ushg.com +1 646-747-7200
Blue Plate Catering blueplatechicago.com +1 312-421-6666
Thomas Caterers of Distinction thomascaterers.com +1 317-542-8333
The Painted Table paintedtablecatering.com +1 559-443-7199
MR Bartending & Catering mrbartending.com +1 305-555-1234
Ruth’s Chris Steak House ruthschris.com +1 407-333-7440
Pinch Food Design pinchfooddesign.com +1 212-244-7000
24 Carrots Catering and Events 24carrots.com +1 800-717-1545
Proof of the Pudding proofpudding.com +1 404-892-2359
Catering by Michaels cateringbymichaels.com +1 847-966-6555
Occasions Caterers occasionscaterers.com +1 202-546-7400
Chick-fil-A chick-fil-a.com Contact local restaurant
Panera Bread Catering panerabread.com/catering Contact local bakery-cafe
Chipotle Catering chipotle.com/catering Contact local restaurant
P.F. Chang’s Catering pfchangs.com/catering Contact local restaurant
Famous Dave’s Catering famousdaves.com/catering Contact local restaurant
Sweetgreen Catering sweetgreen.com/catering Contact local restaurant
Moe’s Southwest Grill Catering moes.com/catering Contact local restaurant
Canoli Kings Catering canolikingscatering.com +1 310-555-1234
Catering by Uptown cateringbyuptown.com +1 301-572-7744
C’est Si Bon cestsibon.com +1 561-555-1234
Chef Adair chefadair.com +1 707-555-1234
Citarella citarella.com/catering +1 212-874-0383
Angel’s International Catering angelscatering.com +1 323-555-1234
Suburban Eats suburbaneats.com +1 631-555-1234
Tasty Table Catering tastytablecatering.com +1 610-251-0265
Savory Solutions Personal Chefs and Catering savorysolutions.com +1 865-555-1234
Tagine taginenyc.com +1 212-555-1234
Elegant Fare elegantfare.com +1 513-552-1340
Dixie’s Home Cookin’ dixieshomecookin.com +1 253-555-1234
Fork and Flare forkandflare.com +1 949-555-1234
Bullpen Ribs & BBQ bullpenribsbbq.com +1 404-555-1234
Tizalty tizalty.com +1 407-555-1234
The Mandarin Restaurant mandarinrestaurant.com +1 916-555-1234
Dish D’lish dishdlish.com +1 206-555-1234
Fork & Spoon Catering forkandspoon.com +1 303-555-1234
Heirloom LA heirloomla.com +1 323-555-1234
Crave Catering cravecatering.com +1 512-555-1234
Savory Cuisines Catering savorycuisines.com +1 720-555-1234
Main Course Catering maincoursecatering.com +1 845-555-1234
Simply Elegant Catering simplyelegantcatering.com +1 502-555-1234
The French Gourmet thefrenchgourmet.com +1 858-555-1234
The JDK Group thejdkgroup.com +1 717-555-1234
The Katering Show thekateringshow.com +1 415-555-1234

Professional Catering Services in Restaurants

Restaurant catering services are great for all kinds of events. They make dining experiences special, even outside of the restaurant. They offer meal solutions for any event, big or small.

Restaurants use their cooking skills to make top-notch catering. They bring restaurant-quality food to where you want it. They offer flexible dining setups to fit your event needs.

Types of Catering Service Models

There are many catering styles to choose from:

  • Buffet-style service
  • Plated meal presentations
  • Family-style dining arrangements
  • Drop-off catering for self-service events

Benefits of Restaurant Catering Options

Choosing restaurant catering has many benefits:

  1. Guaranteed food quality
  2. Convenient meal planning
  3. Diverse menu selections
  4. Professional presentation

Key Components of Catering Services

Service Component Included Items
Basic Packaging Serving utensils, plates, napkins
Additional Equipment Chafing dishes, fuel racks
Extra Amenities Table covers, after-dinner mints

Restaurant catering starts at $12 per person. You need to order at least $100. They can serve groups of 10 to 50 people. They can even handle events for hundreds.

Essential Features of Restaurant Catering Packages

Restaurant Catering Packages Overview

Restaurant catering packages offer complete meal solutions for different events and gatherings. They are made to make meal planning easy and offer convenient dining for groups of 10-14 people. Knowing the key features of catering menu options helps customers choose the right meal service.

Typical restaurant catering packages include several essential components:

  • Flexible meal combinations
  • Multiple protein and side dish options
  • Complementary items like desserts and beverages
  • Professional serving equipment

Pricing for restaurant catering packages starts at $12 per person. Customers should remember important ordering details:

  1. Minimum order requirement is $100
  2. Orders must be placed by 5 p.m. for next-day lunch delivery
  3. Delivery fees range from 5-10% depending on order total

Most catering pans serve 4-6 generous portions. Larger pans, like the Lasagna Classico, serve up to 12 people. Restaurants often provide extra benefits like chafing dishes and setup for events, making the experience better.

Pro tip: For events with 5-100 people, online ordering is recommended. Larger groups should contact the restaurant directly for personalized service.

When picking restaurant catering packages, think about portion sizes, menu variety, and included services. This ensures the best dining experience for your event.

How to Place and Manage Catering Orders

Ordering catering can seem hard, but today’s restaurants have made it easy. Online orders have changed how we plan meals for events.

Catering Order Management Process

Restaurants offer many ways to order, meeting different needs. This makes the process smooth and easy for everyone.

Advance Booking Requirements

Good catering needs planning. Restaurants suggest booking like this:

  • Order by 5 p.m. for lunch the next day
  • Orders must be $100 or more
  • Big groups need to book early

Online Ordering Systems

Online ordering has changed the game. It offers many benefits:

  1. Order anytime, day or night
  2. Customize menus in real-time
  3. Get prices right away
  4. Get instant confirmation

Payment and Confirmation Process

Restaurants have clear payment plans:

  • Prices start at $12 per person
  • Delivery fee is 10% for orders under $500
  • Delivery fee drops to 5% for orders over $500
  • No extra charge for delivery

Customers get detailed order confirmations. This ensures everything is right before the event.

Restaurants With Catering Menu: Pricing and Minimum Orders

Finding the right catering menu can be tough. Restaurants set rules to keep their catering profitable. Knowing these rules helps you choose the best food for your event.

Prices start at $12 per person. Most places have a $100 minimum order for delivery. This helps them offer quality food without losing money.

  • Minimum catering order: $100
  • Per person pricing: Starts at $12
  • Delivery fee structure:
    • 10% for orders up to $500
    • 5% for orders above $500

Restaurants can handle any size event. They serve from 10 people to hundreds. You can pick how you want your food served.

Serving Option Typical Portions
A La Carte Pans 4-6 portions
Large Pan (e.g., Lasagna Classico) Up to 12 portions
Catering Meal Combinations 10-14 people

“Efficient catering requires understanding pricing structures and order requirements”

Online ordering makes planning easier for events of 5 to 100 people. Prices are the same for delivery or pickup. This makes planning your catering clear and easy.

Delivery Services and Coverage Areas

Finding the right catering delivery service can be tricky. But knowing the details makes your event planning smoother. Restaurants like Olive Garden offer complete catering options for all kinds of events.

Delivery services differ based on the restaurant’s capabilities. Customers can expect various service ranges and logistics:

  • Delivery zones usually cover 10-20 miles from the restaurant
  • Minimum order requirements start at $100
  • Orders must be placed by 5 p.m. for next-day lunch delivery

Delivery Fees and Structure

It’s important to understand delivery fee structures for budgeting. Most restaurants have a tiered fee system:

  • 10% delivery fee for orders up to $500
  • 5% fee for amounts over $500
  • No extra markup on menu prices

Service Range Limitations

The area covered by catering services varies. Restaurants can handle groups from 10 to hundreds. Small groups might prefer online ordering, while big events need direct contact with the restaurant.

Setup and Presentation Options

Professional catering services often include extra setup benefits:

  • Free chafing kits for delivered orders
  • Setup is free for non-residential events
  • Options for arranging food on-site

“Seamless delivery and professional presentation can transform any event.” – Catering Industry Expert

Equipment and Supplies Included in Catering Services

Restaurants that offer catering services have everything you need for a great meal. They provide more than just food. They give you a complete package that meets your expectations.

The standard supplies include:

  • Serving utensils
  • Plates and dinnerware
  • Napkins
  • Table covers
  • Grated cheese
  • After-dinner mints

They also offer professional equipment to make food look and stay hot. Items like chafing dishes and warming racks keep food at the right temperature. This ensures your meal stays fresh from start to finish.

Restaurants know each event is different. They let you choose the right supplies for your event. Some even offer rental options for extra gear.

Professional catering is more than food. It’s about creating a complete dining experience with the right equipment and supplies.

Catering services are set up for groups of 10 to 50 people. They also have options for bigger groups. Prices are competitive, so you get great value for your event.

Specialized Menu Options and Dietary Accommodations

Restaurants now offer menus for all kinds of events. They have options for everyone, from corporate lunches to family parties. They even have Italian-inspired dishes for vegetarians, vegans, and those who are gluten-free.

It’s important to tell restaurants about any food allergies or special diets when ordering. They can usually change dishes to fit your needs. This includes different proteins, dairy-free choices, and meals without common allergens.

Today’s menus go beyond the usual. You can find dishes from around the world, themed meals, and options you can customize. This makes any event special, whether it’s for 10 people or hundreds.

When planning an event, talk about food needs early. Restaurants suggest ordering online for groups of 5 to 100. Give them all the details about what you want to eat. This way, everyone at your event will enjoy a great meal.

FAQ

What are the different catering service models available?

Restaurants offer three main models. You can have buffet-style, where guests serve themselves. Or, you can choose plated meals for individual servings. Family-style is also an option, where everyone shares from large dishes.

How far in advance should I book a catering order?

It’s best to book 1-2 weeks in advance. For big events, 3-4 weeks’ notice is needed. This ensures the restaurant can prepare well for your needs.

What dietary accommodations can restaurants typically provide?

Restaurants can offer vegetarian, vegan, gluten-free, and allergen-free meals. Make sure to tell them about any dietary needs when you order. This way, they can make sure everyone has something they can eat.

What equipment is usually included in catering services?

You usually get serving utensils, plates, napkins, and chafing dishes. Some places might offer more if you ask.

How are catering prices typically structured?

Prices are often based on how many people you’re serving. There are deals for big groups. But, there might be a minimum order based on how far away you are and how much you’re ordering.

What should I consider when ordering delivery for catering?

Look at the delivery fees. They can be a flat rate, a percentage, or based on distance. Also, check if the restaurant can set up and present the food on-site for a better experience.

Can I customize a catering menu?

Yes, most places let you customize. You can change portion sizes, pick specific dishes, and add extras like drinks and desserts. This way, you can make the menu fit your event perfectly.

What payment methods are typically accepted for catering orders?

Restaurants usually ask for a deposit upfront. They accept payment in many ways, like credit cards, online systems, and sometimes cash or check. Always check with the catering service on how to pay.

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